So I came up with this the other night when I didnt feel like going to the grocery store and used what I had left to make dinner..
You will need:
Chicken breast
2 cans cream of mushroom soup
1 c. milk
1 pkg Onion soup mix
Herb & garlic spice
I combined them all together in my Celebrating Home "bean pot" (its a clay pot with a lid that cooks stuff beautifully). Put in the oven at 350 for about 1 1/2 hours. The chicken comes out in gravy and ready to serve. I served it over noodles, but it would pair well with rice too.
This is one more of my crazy concoctions that actually turned out really good! YUM!
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